The SQ Square Dough Divider is the perfect labor-saving addition to your bakery, pizzeria, cafe or restaurant. Ciabatta bread, batons and baguettes - just to name a few - can be divided gently and consistently.
The SQ Series is composed of five models: manual, semi-automatic and fully automatic, as well as double-cut semi- automatic and double-cut automatic. Its sturdy steel-frame is galvanized and electro-welded for strength. Cleaning and maintenance are a snap thanks to its retractable 304 stainless- steel knives and food-safe polyethylene press. Easy to use and maintain, the SQ Square Dough Divider is sure to provide you with years of reliable, worry-free production.