Sottoriva's Athena is a heavy duty, high output divider rounder with 5 or 6 rows. The Athena is perfect for working with soft or semi-hard dough to produce round bread without further processing, stamped bread, hamburger buns, finger rolls, pita and pizza. Thanks to the Athena's star dosing system and adjustable portioning pressure, your product is handled gently, avoiding the stress applied by some other machines. In addition, the Athena is unique to the market in that a special 4 pocket configuration can produce up to 8 half ounce pieces at up to 8000 pieces per hour.

The LYRA pocket roll divider rounder is capable of producing up to 4000 pieces per hour between 1 and 5 ½ ounces. The machine is equipped with a hopper to hold approximately 40 lbs of dough. The dough is gently fed to the adjustable dividing chambers by a star wheel dosing system. When adjusted it gives the required weight with minimal punishment for artisan quality products.

For more information about the LYRA Pocket Roll Divider Rounder, please click here.

36 part semi-automatic roll divider/rounder perfectly scales and rounds pieces from 3/4--4 ounces each.

Gently and evenly divides up to 35 lbs. into 20 pieces from 3-28 ounces each. Simple to operate, easy to maintain, and cleans in minutes. The round dough chamber minimizes dough punishment.

This volumetric divider utilizes no mechanical compression of the dough. This means that it may give you the benefits of automation without unnecessary dough punishment. It divides up to 1800 pieces per hour, from 3oz to 57oz. It's also available with electronic controls that will stop the machine when it reaches your pre-selected piece count. For stiff dough's or fermented dough an optional pressurized hopper is available. It uses gentle air pressure to push the dough into the dividing chamber.

For automatic dividing of traditional white, wheat rye and specialty breads the SVP series is available in 1 and 2 pocket models for up to 3000 pieces per hour. 8 models are available for a weight range of 3 ounces to 9 pounds. These dividers are offered as stand-alone units or as part of our complete make up systems.

Our AS Conical rounders feature teflon-coated rounding tracks, multiple in-feeds for layout flexibility and fully adjustable flour clusters.

Available with the SVP Divider or as a stand-alone unit.

Sottoriva Intermediate Proofers are offered in two different styles with a wide variety of speeds and 5-40 ounces dough capacity. The CLI/1 with 256 pockets works at speeds up to 1300 pcs/hr at 10 minute proof time and the CLI/2 with 384 up to 2500 pcs/hr at 8 minute proof time. Longer proof times can be achieved with additional pockets. All Sottoriva Proofers feature snap in sanitary plastic pockets, germicidal lamp and a centralized control panel to control all functions. Also available are humidity generator, air extraction fan, cross conveyor discharges and stainless steel cover panels. The Sottoriva CLI series is the perfect companion to the SVP and AS production machines.