Whats's the Happs?

Upcoming Empire Events

 

 

dough sheeter

  1. Bakery Equipment to Help Your Bakery Handle Demand Increases

    Bakery Equipment to Help Your Bakery Handle Demand Increases

    There is no denying that the demand for baked goods has shifted during the months of COVID-19. People are keeping their kitchens stocked with breads and pastries, clearing out grocery store shelves and supporting their local bakeries by ordering delivery or curbside pickup. In some areas people are shopping bakeries more than ever before. Bakeries are working their hardest to...

    Read more »
  2. No Space, No Problem: Bakery Equipment to Increase Production When Space is Limited

    No Space, No Problem: Bakery Equipment to Increase Production When Space is Limited

    Often times, small bakeries run into a similar problem that prevents them from increasing production and growing their business. And the problem is simply that they are SMALL bakeries. Successful small bakeries would love to move into a bigger space or open another location to keep up with its growing popularity and demand. However, the lack of space in the...

    Read more »
  3. Bakery Trends: Mini Pastries are a Big Thing

    Bakery Trends: Mini Pastries are a Big Thing

    Lately, there has been a growing demand for mini pastries. Small-sized gourmet baked treats are more popular than ever as customers are attracted to the delicious flavor without feeling guilty. This bite-sized trend has been on the rise for a while now but has fully hit its stride and bakeries are reaping the benefits of its recent spike in popularity...

    Read more »
  4. Urth Caffe Turns to the Experts for New Location’s Bakery Equipment

    Urth Caffe Turns to the Experts for New Location’s Bakery Equipment

    When it came time for Urth Caffe to find a new and bigger location, they settled on a 30,000 square foot facility in Hawthorne California. The goal of the expansion was to build a commissary to centralize operations and to produce product to feed to its various locations. In order to choose the proper large scale production equipment and layout...

    Read more »
  5. Get Your Bakery Ready for the Holiday Season

    Get Your Bakery Ready for the Holiday Season

    As Christmas draw near, bakeries across the country will begin experiencing a holiday rush with orders for pies, breads, cookies and pastries coming in high numbers. Is your bakery ready to take on the extra orders? Whether you need a new oven, dough mixer or cookie depositor to help increase production, Empire Bakery Equipment has the equipment you need. Holiday...

    Read more »

5 Item(s)