Empire Bakery Equipment: Spiral Mixers,Deck Ovens,Cookie Machines,Production Equipment
 
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Mixing Equipment

Mixing Dough is an Art as Well as a Technology.

Great baking starts with a great mixer. Our vertical, stationary, removable bowl and tilt-over spiral mixers have set the standard for the industry in quality, reliability and value. We have engineered every model to make it the strongest, most reliable machine you can own. Let us evaluate your production needs and use our experience to recommend the right size and style to maximize efficiency, reduce operating cost and maximize profits... without sacrificing quality!

Stationary Bowl Spiral Mixers

  • 2-Speed Spiral and Bowl Drive
  • Reversible Bowl Rotation
  • Two Timers with Automatic Changeover from low to high speed
  • Hi-Speed Lock Out Switch to prevent high speed operation
  • Stainless Steel Bowl, Spiral Arm, Breaker Bar and Guard
  • See-thru Bowl Guard with safety interlock prevents operation with guard open
  • Belt Driven Arm and Bowl for quiet operation and low maintenance.
  • Mounted on three casters for easy mobility and cleaning

Strong enough for bagels, gentle enough for french dough, Empire Stationary Bowl Spiral Mixers are available in a wide range of sizes, from 120 to 560 lb. dough capacities. Coordinated 2-speed spiral and bowl rotation gives maximum control of ingredient blending, dough development and better end product. Exclusive features, advanced engineering and rugged construction means maximum versatility - precise mixing control and consistency - higher output, faster mixing time - quiet and reliable operation. The #1 choice of bagel and bread bakers from coast to coast....You can count on its reliability!

Removable Bowl Spiral Mixers

  • 2-Speed Spiral and Bowl Drive
  • Stainless Steel Bowl, Spiral Breaker Bar and Guard
  • Reversible Bowl Rotation
  • Two Timers with Automatic Changeover
  • Heavy Duty Frame
  • The Electric Components and the Hydraulic Pump are located in the Independent Control Panel, (mounted on swivel casters for easy maintenance) which may stand either on the left or the right side of the mixer
  • Hydraulic Head Lift and Bowl-Docking Mechanism insures positive bowl locking and smooth action of automatic head lift and bowl release
  • Hi-Speed Lock Out Switch to prevent high-speed operation for stiff dough

Strong enough for bagels, gentle enough for french dough, Empire Removable Bowl Spiral Mixers are available in a wide range of sizes and capacities. Exclusive features, advanced engineering and rugged construction means maximum versatility - higher output, faster mixing time - precise mixing control and consistency - quiet and reliable operation. Coordinated 2-speed spiral and bowl rotation gives maximum control of ingredient blending, dough development and a better end product. Removable bowl design allows one mixer to run several production lines or to utilize bowls for long floor time dough. User friendly controls and heavy duty components throughout assure simple operation and reliable service.

Tilt-Over Spiral Mixers

Mixing dough requires skill and knowledge. Why should it also require a strong back? Empire tiltover spiral mixers eliminate the back breaking work of pulling dough from the mixer.

Strong enough for bagels, gentle enough for french dough, Empire Tiltover Spiral Mixers offer coordinated 2-speed spiral and bowl rotation to give maximum control of ingredient blending, dough development and better end product. The hydraulic lift system eliminates the need for additional bowls or lifting mechanism.

  • 2-Speed Spiral and Bowl Drive
  • Reversible Bowl Rotation
  • Two Timers with Automatic Changeover
  • Hi-Speed Lock-Out Switch to Prevent High Speed Operation
  • Stainless Steel Bowl, Spiral Arm, Breaker Bar and Guard
  • See-thru Bowl Guard with Safety Interlock Prevents Operation with Guard Open
  • Belt Driven Arm and Bowl for Quiet Operation and Low Maintenance
  • Hydraulic Lifting Device is Smooth and Reliable

The ARB Tiltover Mixer is available in a variety of sizes to produce up to 550 lbs of dough. The hydraulic lift system discharges the bowl contents either onto a table or dough trough. It's compact and fits into a limited workspace.

The AR1 and AR2 are among our most popular mixers. They offer the ability to discharge either left or right at a variety of preset heights for machine hoppers, dough troughs, or a workbench. The advanced design of its technical features and strict compliance with accident prevention safety rules, guarantee maximum reliability and safety.

Vertical Mixers

From 20qt bench-top models to 140qt workhorses, our rugged and sanitary mixers are available in multi-speed and variable speed drives for every application. They are equipped with Plexiglas bowl guards and a manual bowl lift. Multiple tools and bowl reduction options assure you can get the job done right equipped with beaters, hook & whips.


© Empire Bakery Equipment, Inc. - Leading Supplier of Spiral Mixers, Deck Ovens, Rack Ovens, Cookie Machines, Bagel Equipment & More!