Bakery Production Equipment

Bagel Machines // Dividers // Divider Rounders // Moulders // Dough Sheeters // Bread & Roll Lines

Gentle Handling is the Key

High quality baked goods continue to make tremendous gains in the marketplace and gentle handling is the key to retaining that handmade quality in your products. From Traditional Breads, Bagels and Pastries, to specialty products like Artisan Breads and Ciabatta, Empire's line of makeup equipment will help you maximize your production while maintaining your product quality. And, as the baking industry advances with new products and opportunities, Empire will continue to search the world for the best solutions, so that you can focus on your business... baking.

Empire's Bakery Production Equipment includes:

Bagel Production Equipment from less than 300 dozen Bagels Per Hour with capacity to increase output to 2,000 dozen Bagels Per Hour

Bagel Production Equipment
Empire's complete line of bagel production equipment is versatile, affordable and completely expandable!

Traditional Breads and Rolls Makeup Equipment

Dough Dividers
Our full range of Dough Dividers have an industry proven record of consistency, quality and reliability - even the most demanding applications.

Specialty Bread Machines from Sottoriva represent the highest value in machine quality, gentle dough handling and automation. Available as individual machines or complete lines customized to your needs

Dough Divider Rounders
Empire Dough Divider Rounders are strong enough to handle the most demanding production capacities, but gentle enough to handle the softest of doughs.

Bread Moulders
Whether your working with traditional bread doughs like white, wheat or rye, or a more delicate soft dough for ciabatta or baguettes - Empire has a Moulder or Rounder to fit your needs.

Pastry Equipment, Dough Sheeters and Dough Rolling Machines

Dough Sheeters
Our versatile rolling machines can sheet any kind of pastry, giving you sheets of precise and constant thickness for guaranteed even baking.