Gravi-Flux No-Stress Dough Divider
Empire's Gravi-Flux No-Stress Dough Divider features state-of-the-art technology that will help your bakery maximize its output and efficiency. This wholesale bread production machine can divide a variety of doughs from 48% to 90% hydration. Its high level of automation allows for the production line to be operated by a single person, saving you money on labor costs. Thanks to the Gravi-Line's no-stress technology and innovative weighing conveyors, each finished product is produced with handcrafted quality and precision.
Perfect for High Hydration Doughs |
No-Stress Technology |
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Key Features
- Capable of producing breads from 75g - 2,000g depending on the line
- Able to work with any kind of dough including 90% hydration doughs
- No-stress technology produces "handcrafted" quality products
- Patented cutting system with weighing conveyor belts ensures the highest weight accuracy
- Equipped with a preset cleaning program allowing machine to clean itself
- Can be used standalone or inserted into a larger line.