LFR-2 Double Rotating Rack Oven

Incorporating all the latest design principles for great baking, safety, economy, and long-lasting reliability, the LFR-2 Rotating Double Rack Oven for sale is ideal for high-volume bakeries, supermarkets, wholesale operations, kitchens, or restaurants. It’s perfectly suited for bagels, breads, and even the most delicate cakes and pastries.

The LFR-2 Double Rack Oven’s digital controls make it easy to operate, and the heavy-duty lifting system is totally mechanical to ensure years of trouble-free operation. Gentle airflow and energy-efficient design provide you with the highest quality baking and years of low-cost operation. Empire’s rotating double rack oven for bakeries meets the highest standards of those for sale in quality, reliability, consistency, and durability in the food service industry.

Pan
Capacity
up to 60
Recipe Memory
Capacity
99
Height
w/ Fan
105.5"
Power
Options
Gas/Oil/Electric
Power for
Electric Model
170 Amp
Power for
Gas Model
280,000

PLEASE NOTE: Actual specifications determined by model selected.

 

Key Features

  • Heavy duty mechanical rack lifting device
  • lifters available for a variety of rack styles
  • Recessed digital control panel
  • Self-contained, hi-volume steam generating system
  • Vented, double-pane viewing window
  • 304 stainless steel panels
  • Smooth profile and enclosed hinges for greater sanitation
  • Front mounted bruner system for easy maintainence
  • Long life halogen lights
  • Available in gas, oil fired or electric

Accessories

  • ORION Digital Control Panel with storage for up to 99 recipes
  • LCD touch screen control panel with advanced programming capabilities and variable speed controls
  • Sturdy high-temperature baking racks available

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