LFR-1 Single Rotating Rack Oven

Incorporating all the latest design principles for great baking, safety, economy and long-lasting reliability the LFR-1 Single Rack Oven is ideal for high volume bakeries, supermarkets, wholesale operations, kitchens or restaurants. It’s perfectly suited for bagels, breads and the most delicate cakes and pastries.

The LFR-1 Single Rack Oven’s digital controls make it easy to operate, and the heavy-duty lifting system is totally mechanical to ensure years of trouble-free operation. Gentle airflow and energy-efficient design provide you with the highest quality baking and years of low-cost operation. Empire’s LFR rack ovens meet the highest standards in quality, reliability, consistency and durability for the bakery and foodservice industries.

up to 30
Recipe Memory
w/ Fan
Power for
Electric Model
100 Amp
Power for
Gas Model
160,000 BTU

PLEASE NOTE: Actual specifications determined by model selected.


Key Features

  • Heavy duty mechanical rack lifting device
  • Holds one end-loading single rack
  • Recessed digital control panel
  • Self-contained, hi-volume steam generating system
  • Vented, double-pane viewing window
  • 304 stainless steel panels
  • Smooth profile and enclosed hinges for greater sanitation
  • Front mounted bruner system for easy maintainence
  • Long life halogen lights
  • Available in gas, oil fired or electric


  • ORION Digital Control Panel with storage for up to 99 recipes
  • LCD touch screen control panel with advanced programming capabilities and variable speed controls
  • Sturdy high-temperature baking racks available