Industrial Spiral Proofers
Our Industrial Spiral Proofers were designed to ensure the proper proofing of doughs on trays when floor space is limited. These proofers help to enhance the natural proofing of dough to ensure it is ready for baking. Due to its distinctive spiral configuration, these proofers are perfect for baking facilities that lack floor space. Its modular settings can be adjusted according to the type of product, making our Industrial Spiral Proofers extremely versatile.
No Transport Interruption |
Perfect Calibration |
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Key Features
- Spiral configuration requires minimal floor space
- Boost cooling for high-quality laminated doughs
- Precise temperature and humidity control
- Modular settings for a variety of different processes
- Continuous product path to prevent from leavening interruptions
- Suitable for a wide variety of products
- Easy maintenance and cleaning